Please use this identifier to cite or link to this item: http://repository.iiitd.edu.in/xmlui/handle/123456789/2119
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dc.contributor.authorU K, Sarvajeet-
dc.contributor.authorGoel, Lakshay-
dc.contributor.authorRajput, Nabh-
dc.contributor.authorBagler, Ganesh (Advisor)-
dc.date.accessioned2026-09-09T15:00:01Z-
dc.date.available2026-09-09T15:00:01Z-
dc.date.issued2024-11-27-
dc.identifier.urihttp://repository.iiitd.edu.in/xmlui/handle/123456789/2119-
dc.description.abstractThis report presents the development of robust search APIs for FlavorDB2, an advanced database of flavor molecules and their associated properties, aimed at enhancing data accessibility and usability for researchers in computational gastronomy and food science. The project involved migrating raw CSV datasets to a MongoDB database, followed by the implementation of RESTful APIs using the Spring Boot framework. The APIs enable complex and multidimensional queries, allowing users to retrieve data based on molecular identifiers, regulatory statuses, food categories, and synthesis processes. Advanced features like query filtering and aggregation ensure precise results and scalability.en_US
dc.language.isoen_USen_US
dc.publisherIIIT-Delhien_US
dc.subjectComputational Gastronomyen_US
dc.subjectFood scienceen_US
dc.subjectFlavorDB2en_US
dc.titleDevelopment of search APIs for flavorDB2: BTech project in API creation and data managementen_US
dc.typeOtheren_US
Appears in Collections:Year-2024

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