Khan, Biswadeep; Bera, Debajyoti (Advisor); Bagler, Ganesh (Advisor)(IIIT-Delhi, 2018-07)
Where does a particular food gets its flavor from? A food item is a complex combination of
(flavor) molecules, in different proportions, each having their own distinctive flavors. This
thesis takes a small step towards ...
Species evolve by adapting to variable thermal conditions. The differences in the thermal
stability of hyperthermophilic, thermophilic and mesophilic proteins arise partly due to their
structural variations. The goal of ...
Self-organized systems are known to be characterized with inherent complexity and hence are difficult to control. This complexity arises out of subtle interconnections among its subunits. Graph theory has emerged as a ...
Sepsis is one of biggest causes of mortality in patients admitted to the Intensive Care Units across the world. Its incidence in the developing countries including India is expected to be much higher than the developed ...
High-throughput technologies have revolutionized scientific research by producing copious amounts of data at a low cost. These large-scale biological data offers tremendous opportunities to understand the molecular mechanisms ...