Please use this identifier to cite or link to this item: http://repository.iiitd.edu.in/xmlui/handle/123456789/2113
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dc.contributor.authorBharti, Pranjal-
dc.contributor.authorBagler, Ganesh (Advisor)-
dc.date.accessioned2026-09-08T10:40:02Z-
dc.date.available2026-09-08T10:40:02Z-
dc.date.issued2025-
dc.identifier.urihttp://repository.iiitd.edu.in/xmlui/handle/123456789/2113-
dc.description.abstractThis project explores how ingredients and flavor compounds interact across global cuisines using a data-driven approach. By leveraging structured datasets from RecipeDB and molecule-ingredient mappings, we analyze recipe structures, flavor-sharing indices, and statistical deviations from randomness. The study investigates regional trends in ingredient use and pairing logic, validated with customized Z-scores and delta metrics.en_US
dc.language.isoen_USen_US
dc.publisherIIIT-Delhien_US
dc.subjectComputational Analysisen_US
dc.subjectRecipeDBen_US
dc.subjectZ-scoresen_US
dc.titleComputational analysis of recipe structures and flavor networksen_US
dc.typeOtheren_US
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